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| Food and recipes | |
 The Whisky Forum : Discussions : Food and recipes |
 Topic: smoked salmon |
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eric m
Senior Member 
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
   Topic: smoked salmonPosted: 10.07.2007 at 10:43 |
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For those who want to try it out,spray a mix of 1tblspoon olive oil and 2 tblspoons of Lagavulin over smoked salmon serve it with brown bread with real butter.Good as a starter or if you like to have a light snack.
Eric.
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Poit Dubh
Newbie 
Joined: 27.11.2007 Location: Scotland Posts: 7 |
Posted: 09.01.2008 at 17:01 |
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How do you spray that Eric?
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Saor Alba a-Nis!!!
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eric m
Senior Member
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
Posted: 13.01.2008 at 22:47 |
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Use a new plantsprayer or an new perfumesprayer easy to get in a big householdstore as Harrods or Mack(U.K),KaDeWe(Germany) or V&D or Hema(NL) look in the retrosection or ask your wife
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Eric.
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kane22
Newbie
Joined: 12.10.2009 Location: United States Posts: 5 |
Posted: 12.10.2009 at 22:59 |
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Cool advice dude. I would definitely try it out. Thanks for that lovely information.
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Kane Habanos
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coolpal28
Newbie
Joined: 13.10.2009 Location: United States Posts: 5 |
Posted: 13.10.2009 at 11:42 |
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well i find this post really good... it is light snacks....you can add many other ingredients too..
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Henry Roddrick
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eric m
Senior Member
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
Posted: 13.10.2009 at 12:17 |
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Use your imagination,have done it with balsamicovinegar as well,mixed opinions i tell you.
Eric.
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henry21r
Newbie
Joined: 25.10.2009 Location: United States Posts: 5 |
Posted: 25.10.2009 at 11:52 |
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ya i have noted it down and it is great... i love it... what type of other ingriedients we can add......
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Henry Cuban Cigars
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terry
Newbie
Joined: 30.10.2009 Posts: 5 |
Posted: 30.10.2009 at 09:21 |
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what is lagavulin.....dont have much knowledge about it....
Edited by terry - 02.11.2009 at 21:24 |
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