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 The Whisky Forum : Discussions : Food and recipes |
 Topic: whisky&cheese |
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eric m
Senior Member 
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
   Topic: whisky&cheesePosted: 19.04.2008 at 10:12 |
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For the adventurers try the next combinations
Bushmills 16yo with gjetost (Scandinavian caramelized goatscheese)
Bowmore with boeren leidse met sleutels(or the imitation of it ,nokkel- ost)
Laphroiag with stilton (well matured one)
Dalmore 12yo with matured Gouda(aged at least 1 year)
Does someone has other recommandations?
I`m pleased to hear them as well.
Eric.
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whiskyportal
Admin Group 
The Whisky Portal Joined: 11.01.2005 Location: Denmark Posts: 51 |
Posted: 24.08.2008 at 16:56 |
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Also worth trying is parmesan cheese and a good grainwhisky
Cheers
Dennis
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Dennis Klindrup
The Whisky Portal |
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eric m
Senior Member
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
Posted: 11.09.2008 at 12:03 |
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Also worth a try Glenmorangie portwoodfinish with(predictable
 )blue Stilton,very tasty.
Eric
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scotchdrinker
Groupie 
Joined: 15.01.2009 Location: United States Posts: 18 |
Posted: 28.01.2009 at 00:46 |
I had never even thought of that but that sounds totally amazing. Unfortunately I am having a horrible time finding Glenmo Port Wood Finish especially since it was discontinued :( My mouth is watering just thinking about it. Well i will have to find another combination to try. Any recommendations for what would go well with Humboldt Fog blue cheese? |
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whiskyportal
Admin Group
The Whisky Portal Joined: 11.01.2005 Location: Denmark Posts: 51 |
Posted: 28.01.2009 at 13:54 |
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Try the Glenmoriangie Quinta Ruban. It is (in my opinion) far better than the discontinued Portwood Finish. Dennis
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Dennis Klindrup
The Whisky Portal |
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scotchdrinker
Groupie
Joined: 15.01.2009 Location: United States Posts: 18 |
Posted: 28.01.2009 at 22:26 |
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Dennis,
Are you say I should try the Glenmorangie Quinta Ruban with Humboldt Fog cheese or just that I should try the Quinta Ruban? I am already planning on trying the Quinta Ruban, I just haven't gotten around to it yet. Do you have any recommendations of what would go well with Humboldt fog? I usually have wine with it but I am open to suggestions of Whiskies to have with it. |
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whiskyportal
Admin Group
The Whisky Portal Joined: 11.01.2005 Location: Denmark Posts: 51 |
Posted: 28.01.2009 at 22:51 |
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Sorry, I have never tasted the Humboldt Fog cheese, so I can't really suggest anything to go with that. The suggestion was just to try the Quinta Ruban with whatever you used to eat with the Port Finish.
I have tried to look for the Homboldt Fog chees, but can't find it. So please share any "test results" you make
 Dennis
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Dennis Klindrup
The Whisky Portal |
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scotchdrinker
Groupie
Joined: 15.01.2009 Location: United States Posts: 18 |
Posted: 28.01.2009 at 22:57 |
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Dennis,
Below are some links that I found about the cheese. maybe they will help you find them in your neck of the woods. Or if there are other cheeses you know of that are similar to this one let me know. I am always open to trying a new cheese. Hope the links are helpful. There are so many more if you want more info, google it. Whatever tastings I do I will let you know. Thanks for your help and suggestions. http://www.cypressgrovechevre.com/cheeses/section_3.0.html http://en.wikipedia.org/wiki/Humboldt_Fog http://www.reluctantgourmet.com/humboldt_fog_cheese.htm |
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eric m
Senior Member
Joined: 09.10.2006 Location: Netherlands Posts: 134 |
Posted: 03.02.2009 at 09:42 |
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I never tried the Quinta Ruban finish but i have tried the quinta`s port,very fruity,might try a dram in the pub once to see how the whisky is like.
Eric.
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kane22
Newbie 
Joined: 12.10.2009 Location: United States Posts: 5 |
Posted: 12.10.2009 at 22:55 |
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I would definitely try that out . Thanks for the information as I love to try out various combination.
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Kane Habanos
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